Brown Stew

Brown Stew is named for brown stew chicken, rich, dark gravy and a pot that never lasts long. At Grow Group and Gather, Brown Stew is grown, cured and packed on its own, strain by strain, so what you get is Brown Stew and nothing else.

Brown Stew is part of the Island Kitchen collection: seven signature strains named for the Jamaican dishes that bring everyone to the table.

Brown Stew at a glance

What to expect from Brown Stew

Every Brown Stew harvest is slow-cured to protect its natural aroma and give a clean, even burn. Because natural flower changes from batch to batch, we are happy to tell you about the current batch. Just send us a message.

Three ways to get Brown Stew

• 1 gram flower: $8 before tax. The easy way to try Brown Stew for the first time.
• 3.5 gram flower: $25 before tax. The classic eighth, sealed for freshness, and the best value per gram.
• 1 gram pre-roll: $5 before tax. A full gram of Brown Stew, rolled and ready to share.

Storage and responsible use

Keep Brown Stew sealed in a cool, dark place, out of reach of children and pets. Do not drive or operate machinery after use. For adults 21 and older only, and please follow the laws where you live.

Brown Stew FAQ

What sizes does Brown Stew come in?

Brown Stew comes in three sizes: 1 gram flower, 3.5 gram flower and a 1 gram pre-roll. Every size is the same Brown Stew strain.

How much does Brown Stew cost?

Brown Stew costs $8 for 1 gram of flower, $25 for 3.5 grams of flower and $5 for a 1 gram pre-roll. Prices are before tax.

What is the Island Kitchen collection?

The Island Kitchen is Grow Group and Gather's signature collection of seven strains named for Jamaican dishes: Oxtail Kush, Jamaican Jerk, Callaloo, Brown Stew, Escovitch Diesel, Rice and Peas and Curry Goat.

Who can buy Brown Stew?

Only adults 21 and older. Valid ID may be required at checkout or on delivery.